Vietnamese Comedian Van Son
Want to create a delicious meal with a side of laughter? Join Famous Vietnamese Comedian Van Son on his mini YouTube series where he embarks on an adventurous food tour across the United States and shows viewers how to cook mouthwatering meals with Simply Food products on the go in the comfort of his own RV! From tasty baked salmon spring rolls to a quick and easy noodle soup—Van Son uses Simply Food products in the most yummy and fun way!
About the Chef
Before he was known for his extraordinary skills in the kitchen,
Chef Van Son was a famous Vietnamese comedian entertaining the lives of millions with his charm and humor. Today, he honed both skill sets to amuse his large following of more than 2.2 million on YouTube in his personal vlogs and adventurous cooking videos.
His high standard of food aligns perfectly with Simply Food’s mission to provide quality food and we have partnered with Chef Van Son to create authentic tasting, high quality Chinese-Styled sausages.
“From Rice paper to Instant Noodles to Rice Vermicelli and Everything in Between... Simply Food Lives Up to its Motto of Quality Food.” [ Translated]
Van Son's Chinese Styled Sausage by Simply Food
USED FOR MULTIPLE DISHES - These Chinese Styled Sausages add a sweet and savory bite to multiple dishes! Add them to Fried Rice, Spring Rolls, etc!
VAN SON APPROVED - Our product is perfectly formulated to have a soft but chewy texture that famous Vietnamese comedian Van Son Approved!
MADE WITH QUALITY INGREDIENTS - Our product is made with USDA-Approved Premium cuts of Pork and cured with French Vodka!
Try all 3 Delicious Flavors! Pork, Pork and Chicken, Pork and Pepper!
Chinese Sausage Sticky Rice with Shredded Meat
Made with:Pork Chinese Styled Sausages - 3 FLAVORS
- Serves: 4
- Preparation time: 45 Minutes
- 4 Cups of Glutinous Rice
- 4 Tablespoons of La Bo De Vegan Soy Sauce
- 4 Links of Simply Food's Chinese Sausage
- 1 Cup of Shredded Meat (Pork or Chicken)
- 1 Bunch of Green Scallion
- 1 Tablespoon of Oyster Sauce
- 1 Tablespoon of Sugar
- 4 Teaspoons of Oil
- 3 Tablespoons of Water
- Dried Shrimp
STEP 1Prepare the Sticky Rice
Soak the glutinous rice in water for 2-4 hours. Drain and mix with 2 tablespoons of La Bo De Soy Sauce. Steam for 20 minutes until rice is cooked.
STEP 2Fry the Chinese Sausages
On a hot pan with oil, fry the Chinese Styled Sausages until they have a nice char on the outside. Set aside and let it cool down. Use Simply Food x Van Son's Chinese Styled Sausage for the best savory and rich flavors!
STEP 3Create Savory Sauce
Add sugar, oyster sauce, soy sauce, water, and dried shrimp to a pan.
STEP 4Assemble and Enjoy!
Place the sauce on the sticky rice. Slice the Chinese sausage into bite size pieces and place on top. Slice green scallions and place on top. Add shredded pork or chicken on top. Mix well and Enjoy!
Pork Chinese Styled Sausages - 3 FLAVORS
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